Monday, November 18, 2013

Vanilla Bean Maple Syrup & Giveaway!

Dear Fans,

One of our favorite food bloggers, Rachel from RecreatingHappiness.com, is running a contest on her blog for Vanilla From Tahiti customers.

Rachel loves creating gluten free recipes and is a big fan of our all natural allergy free vanilla extract. She is a homeschooling mom, a full time student, and a great resource to anyone who loves to cook. She is constantly posting new recipes and fun tips for cooking at her site. Be sure to subscribe to Rachel's blog so that you can receive all of her amazing recipes via email.

To join the contest, you will need to visit her site, and scroll to the very bottom of the post, where you'll see the Rafflecopter giveaway entry box.

Be sure to stop by Rachel's blog and leave her a thank you comment on her educational and informative blog posts.

From all of us at Vanilla From Tahiti, a BIG THANK YOU to Rachel!

Vanilla From Tahiti Staff




FROM RACHEL'S BLOG: 

Last year I gifted homemade vanilla extract and I admit I was thrilled with the “oohs” and “aahs” from everyone.  I’m not always the best gift giver in the world, and often my gifts are a swing and a miss (if my mother in law is reading this I suspect she’s nodding her head in agreement here haha).  I need to keep my streak going!

Vanilla Bean Maple Syrup takes less time to prepare than to wrap – it’s really that easy!  Frankly, I think it’s better…WAY BETTER…than homemade vanilla extract because it’s not easily found in stores and tastes incredible. 

I should add a warning label to the bottle:
“WARNING:  Consumption of this product may result in excessive Vanilla Maple Syrup cravings and the inability to consume ordinary maple syrup ever again.”
Expect to make pancakeswaffles, and oatmeal as an excuse for more Vanilla Maple Syrup.  Why it’s not sold in stores is a mystery.  Maybe this post will start a vanilla maple syrup revolution.
You need only 2 ingredients:  100% maple syrup and high-quality vanilla beans.

Let me touch on the vanilla beans for a moment.  I have tried many different vanilla beans from many different companies and none have compared with those from Vanilla From Tahiti not to mention their outstanding customer service.

Not all vanilla beans are the same!  Vanilla from Tahiti is the premier source for Tahitian vanilla beansTahitian vanilla extractvanilla bean powder, and Tahitian vanilla coffee made from the finest Tahitian vanilla beans.  While some non-Tahitian vanilla beans half the size can be found for less money, gram for gram Vanilla From Tahiti’s beans are both competitively priced and superior in flavor.

I discovered this amazing company years ago when my daughter was allergic to all of the top 8, gluten, and corn.  Finding a grain free, safe vanilla extract was frustrating until I found Vanilla From Tahiti.  People with grain allergies love Vanilla From Tahiti pure vanilla extract because it’s the only 100% Tahitian, grain free, vanilla extract on the market.  And unlike other “pure Tahitian vanilla extracts” on the market, Vanilla From Tahiti is the only one made from 100% Tahitian (pure vanilla) beans.

In a nutshell:  I love this company.  In the past I tried beans from other companies thinking it’d be cool to sample all the different varieties and only ended up disappointed, wishing I had spent my money at Vanilla From Tahiti.  I will never again buy from any other company.  Needless to say, I contacted them asking to do a giveaway because they’re such a great company and I’d love to share some of their products with my readers.

For a chance to win a basket full of goodies from Vanilla From Tahiti, visit the following URL
: http://recreatinghappiness.com/breakfast-recipes/diy-vanilla-bean-maple-syrup-giveaway/ 

2 comments:

  1. If I were given a vanilla bean maple syrup, I would be delighted! I can already think of lots of ways to use this kind of gift in the kitchen. You are very generous Rachel. This is indeed a wonderful gift for Christmas.

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  2. “WARNING: Consumption of this product may result in excessive Vanilla Maple Syrup cravings and the inability to consume ordinary maple syrup ever again.” Funny... Yet, so true. Vanilla bean maple syrup is a great addition to your kitchen - for drinks, baking, or simply eating. And I totally agree with Rachel that compared with other vanilla products, none can compete with the aromatic and pure gastronomic bliss that Vanilla from Tahiti brings. Just thinking and commenting about it makes my mouth water. LOL

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