Sunday, December 7, 2014

How To Make Tahitian Vanilla Honey




Homemade Tahitian Vanilla honey is (almost) too easy to make! In fact, if honey’s not quite your thing, you can use agave nectar.

Ingredients
  • 1 cup honey
  • 1 Tahitian vanilla bean*

Procedure
  • With a sharp paring knife, split the bean lengthwise and scrape out the seeds, a.k.a. vanilla caviar.
  • Stir the vanilla seeds into the honey, reserving the spent bean for another use.**
  • Seal the jar tightly and wait a week or so before using.

Homemade Tahitian Vanilla honey makes a great Do-It-Yourself gift. A cute little container, some festive ribbon and you’ve got a sweet gift for your favorite tea drinker in just minutes. We found our adorable (and affordable) little jars online from Weck.

Don’t forget to buy your premium Tahitian vanilla beans!

*Note: Tahitian vanilla beans are larger, more moist and more plump than other beans. If you can’t use Tahitian vanilla beans, then use 2-3 times as many of the other types of vanilla beans.

** See 15 Things To Do With A Spent Vanilla Bean

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